2 tier Ice Cream Cone Chocolate Drip Birthday cake

From £135.95

This 2 tier birthday cake looks and tastes eye wateringly good and will make a spectacular centre piece at any birthday celebration!

The cake is coated in pastel pink and blue fresh vanilla buttercream, then a Belgian chocolate ganache drip. On top there is a chocolate coated cake pop set inside an ice cream cone, a candy bark shard, meringues, edible flowers and sprinkles. The decorations continue down the cake including some cake pop balls.

There is the option to add a personalised topper in various different colour choses.

Available in various cake flavours and in 2 sizes, Standard or Large size.

This cake can be personalised by completing the Order your Cake boxes

Cake sizes :-Standard – Top Tier 13cm, Bottom Tier 20cm
Large – Top Tier 15 cm Bottom Tier 22cm

Additional Information Click here

Lead time all flavoursMinimum 5 working days

Allergies and intolerancesSee FAQ

Portion guideSee FAQ

Help me choose a flavour

Vanilla Genoese

A light, soft textured vanilla Genoese cake, layered with fresh vanilla butter cream, topped with white almond paste and covered with soft icing. Please note novelty cakes are not topped with white almond paste.

Chocolate Devil Cake

Rich chocolatey moist cake layered with fresh chocolate buttercream topped with a thin layer of white almond paste and covered with soft icing. Please note that novelty cakes are not topped with white almond paste.

Belgian Chocolate Cake

Luxurious indulgent melt in the mouth rich Belgian chocolate cake, layered with fresh Belgian chocolate buttercream, topped with a thin layer of white almond paste and covered with soft icing. Please note this cake can be gluten/wheat free but please choose the gluten/wheat free option when ordering. Please note novelty cakes are not topped with white almond paste.

Gluten/wheat free Belgian chocolate

As above but free from Gluten or Wheat. We have strict procedures to make every effort that there are no traces of gluten or wheat in the fully decorated cake. However, we do obviously have products that contain gluten and wheat on the premises, so if you have a severe allergic reaction to minute traces of these products we are unable to guarantee they are completely free from them. See FAQ for more information

Red Velvet Cake

A modern classic - soft red velvet cake with a hint of chocolate and then layers with vanilla buttercream.

Gluten/wheat free Victoria sponge

These are no compromise, our secret recipe will have you come back for more again and again! The toppings are the same as above. The cakes are Victoria sponge with fresh vanilla buttercream topped with a thin layer of white almond paste and coated with soft icing.
We have strict procedures to make every effort that there are no traces of gluten or wheat in the fully decorated cake. However, we do obviously have products that contain gluten and wheat on the premises, so if you have a severe allergic reaction to minute traces of these products we are unable to guarantee they are completely free from them. See FAQ for more information

Traditional Rich Fruit

Made to a secret family recipe using careful selected quality ingredients, slowly baked resulting in a finished cake that is golden and moist, it is then left to mature before being covered with almond paste and covered with soft or royal icing.

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COVID-19 UPDATE

Please note, Karen's Cakes has new collection days and hours. For more information visit our contact page.

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