3 tier Buttercreamed Wedding Cake with Sugar Roses, Berries, Cones and Ivy

This 3 tier wedding cake can be ordered in various flavours. Each tier has 6 layers of cake with 5 layers of fresh melt in the mouth fluffy buttercream. This buttercream is then used to coat the cake creating a lovely ruffled affect.

The fondant roses with winter berries, cones, ivy are a great option instead of fresh flowers.

The colour scheme can be altered to fit in with your wedding colour theme, please contact us to hesitate to contact us discuss option.

Use the drop down boxes in the ‘Order Your Cake’ section to make your size, flavour/s, colour of flowers, board colour  as well as a delivery option.

Flavour – For standard and large options you can choose to have your cake all in one flavour or two different flavours. The bottom tier will be your first choice and the top two tiers will be your second choice.

Delivery or collection

Please note deliveries are made by Karen and there is an additional charge for this service.  We did not want to hide the cost for this within the price of your cake preferring to give you the option to add it as an additional service should you wish to. Many of our couples are happy to collect and this can be done up to 2 days before the day of the wedding. All of our cakes are boxed securely ready for transportation. For more details see our FAQ page or contact us to discuss in more detail.

Size and portions guide
Standard – 13cm, 18cm and 23cm (5”, 7”, 9”) as a guide 50 to 60 for dessert serving (max 120 for smaller taster portions)
Large – 15cm, 20cm and 25cm (6”, 8”, 10”) as a guide 70 to 80 for dessert serving (max 165 for smaller taster portions)

Required Lead time
15 working days (subject to availability)